Why are my restaurant systems not talking to each other?

The symptom is familiar: the till says one day’s takings, the M-Pesa statement says another, the kitchen insists it used less stock than the count shows, and nobody can say which number to trust. The systems are not lying. They are each recording a part of the same evening with no shared reference, so the discrepancies are real and unexplainable at the same time.

Reconnecting them is usually less about integration software than about deciding which system is the record. A restaurant needs one place where a sale, its payment method and the stock it consumed are the same event rather than three events typed in three places. Once that exists, M-Pesa reconciliation stops being a nightly argument and becomes a check.

That is the shape of what Veira does: the sale, the payment, the stock movement and the eTIMS invoice come from one till action, and the reports read from that instead of from someone’s reconstruction. Where the books are kept elsewhere, it exports to the accounting packages on /integrations — QuickBooks, Sage, Xero, Zoho Books, SAP, Pastel and Tally — rather than asking you to move your accountant.